Family Pack Burritos & Chimichangas

	Beef & Bean Chimichangas Savory beef, beans and Mexican spices in an oven-baked flour tortilla, lightly fried. Burrito Recipe Ideas

Nutrition Facts

Serving Size 1 CHIMICHANGA (113g)
Servings Per Container 8

Amount Per Serving

Calories 310

Calories from Fat 140

% Daily Value *
Total Fat 15 g		23%
	Saturated Fat 5 g	25%
	Trans Fat 0.0 g
Cholesterol 15 mg		5%
Sodium 300 mg		13%
Total Carbohydrate 33 g		11%
	Dietary Fiber 2 g	8%
	Sugars 1 g
Protein 9 g

Vitamin A	4%	Vitamin C	2%
Calcium	2%	Iron	8%
* Percent Daily Values based on a 2,000 Calorie Diet.

INGREDIENTS: Water, Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef Pattie Mix (Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Water), Beans, Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Salt, Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, And Monocalcium Phosphate), Sodium Metabisulfite (A Dough Conditioner)), Ground Chili Pepper, Savory Flavor (Autolyzed Yeast Extract, Maltodextrin, Salt, Soy Sauce (Wheat, Soybeans, Salt), Lactic Acid, Flavor, Calcium Lactate, Silicon Dioxide (Anticaking Agent), Soy Lecithin, Spices, Garlic Powder.
Allergens: Wheat, Soy.

Heating Instructions

METHOD	TEMP	FROZEN	THAWED	COMMENTS
Microwave Oven	High	1 Min 15 Sec	30 Sec	Remove From Package And Wrap In Waxed Paper
Conventional Oven	375 F	30 - 45 Min	20- 30 Min	Remove From Package, Wrap Individually In Foil, Place On Baking Pan Or Tray. Do Not Overbake.
Convection Oven	465 F	14 Min	10 Min	Remove From Package, Wrap Individually In Foil, Place On Baking Pan Or Tray. Do Not Overbake.

(01094)

Family Pack Burritos & Chimichangas

Beef & Bean Chimichangas

Heating Instructions