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Spicy Taco Picante Burritos

Spicy Taco Picante Burritos

Taco-seasoned beef and Mexican spices in an oven-baked flour tortilla.

Burrito Recipe Ideas

Nutrition Facts
Serving Size 1 BURRITO (113g)
Servings Per Container 8
Amount Per Serving
Calories 290 Calories from Fat 120
% Daily Value *
Total Fat 14 g 22%
  Saturated Fat 4.5 g 23%
  Trans Fat 0.0 g  
Cholesterol 15 mg 5%
Sodium 340 mg 14%
Total Carbohydrate 31 g 10%
  Dietary Fiber 1 g 4%
  Sugars 1 g  
Protein 9 g  
Vitamin A 6% Vitamin C 2%
Calcium 2% Iron 8%
* Percent Daily Values based on a 2,000 Calorie Diet.

INGREDIENTS: Water, Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Taco Seasoning (Corn Flour, Maltodextrin, Modified Food Starch, Salt, Spices, Dehydrated Onion, Paprika, Garlic Powder, Sugar, Caramel Color, Extractives Of Paprika, Citric Acid, Hydrolyzed Corn Protein, Cocoa Powder, Disodium Inosinate, Disodium Guanylate And Not More Than 2% Vegetable Oil And Silicon Dioxide Added As Processing Aids), Contains 2 % Or Less Potato Flakes (Potatoes, Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid, Freshness Preserved With Sodium Bisulfite And Bha), Jalapeno Pepper (With Salt, Acetic Acid, Calcium Chloride), Green Chili (With Citric Acid), Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate), Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate (A Dough Conditioner)), Onion & Garlic Powder, Salt, Cayenne Pepper, Soy Lecithin, Spices.
Allergens: Wheat, Soy.

Heating Instructions

METHOD TEMP FROZEN THAWED COMMENTS
Microwave Oven  High  1 Min 15 Sec  30 Sec  Remove From Package And Wrap Burrito In Waxed Paper. 
Conventional Oven  375 F  30 - 45 Minutes  20 - 30 Minutes  Remove From Packaged & Wrap Individually In Foil, Place On Baking Pan Or Tray. Do Not Overbake. 
Deep Fry  375 F  Not Recommended  3 Min 30 Sec  For Best Results, Product Must Be Thawed Before Frying And Use A Fryer Basket With A Lid. 

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