Taquitos

INGREDIENTS: Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shredded Beef (Cooked Beef, Beef Broth, Salt), Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Onion, Contains 2% Or Less Pasteurized Process Cheddar Cheese ((Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Artificial Color), Natural Cheddar Cheese (Pasteurized Milk, Salt, Enzymes, Annatto Color), Tomato Paste (Tomatoes), Textured Wheat Protein (Wheat Gluten, Wheat Starch, Caramel, Phosphate, Soybean Oil, Antioxidants), Bell Peppers, Chipotle Puree (Chipotle Jalapeno, Water, Tomato Paste, Vinegar, Salt, Spices, Onion Powder, Garlic Powder),Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate), Dough Conditioner (Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate)), Modified Corn Starch, Chili Paste (Chili Peppers, Dried Onion And Garlic, Yeast Extract, Salt, Spices Including Paprika, Beef Extract, Citric Acid, Oleoresin Of Paprika), Distilled Vinegar (With Water), Cheddar Flavor (Corn Syrup Solids, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Autolyzed Yeast Extract, Disodium Phosphate, Salt, Annatto Extractives (Color)), Beef Flavor (Beef Stock, Autolyzed Yeast Extract, Maltodextrin, Salt, Beef Extract, Flavor, Beef Flavor, Beef Fat, Silicon Dioxide (Anticaking Agent), Spices, Crushed Garlic (With Citric Acid), Salt, Sugar.
Allergens: Wheat, Milk.