Tornados

INGREDIENTS: Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs (Liquid Whole Eggs, Skim Milk [Non Fat Milk], Modified Cornstarch, Salt, Xanthan Gum, Citric Acid, Spice), Piccante Sauce (Tomato Puree (Water, Tomato Paste), Water, Jalapeno Peppers, Onions, Vinegar, Salt, Garlic), Cooked Beef Steak (Beef Steak, Broth, Salt), Vegetable Oils (Soybean, Sunflower, Canola And/Or Corn), Roasted Onion & Pepper Blend (Onions, Bell Peppers, Soybean And /Or Sunflower Oils, Seasoning (Salt, Dehydrated Garlic And Onion, Sugar, Hydrolyzed Corn Gluten, Chilli Pepper And Spices, Citric Acid, Autolyzed Yeast Extract, Flavour, Less Than 2% Silicon Dioxide And Hydrogenated Cottonseed And Soybean Oils Added As Process Aids)), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes), Batter Mix (Yellow Corn Flour, Bleached Wheat Flour, Spices, Salt, Jalapeno Pepper, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Spice Extract, Oleoresin Of Paprika And Turmeric), Maltodextrin, Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulphate, And Monocalcium Phosphate), Sodium Stearoyl-2-Lactylate And Sodium Metabisulphite As Dough Conditioners)), Chipotle Pepper Puree (Chipotle Jalapeno Peppers, Water, Tomato Paste, Vinegar, Salt, Spices, Onion Powder, Garlic Powder), Modified Cornstarch, Dextrose, Salt, Spice.
Allergens: Wheat, Milk, Eggs.