A LEGACY OF MAKING GREAT FOOD.
A PASSION FOR MAKING A DIFFERENCE.

Since 1964, Ruiz Foods has strived to make great food while also making a difference in the lives of our team members, our neighbors, and our consumers.

Our founders Fred and Louis Ruiz established our guiding philosophy and passed it down to their children and grandchildren, many of whom remain involved in the day-to-day operations of our family-owned company all these years later.

Today, members of the Ruiz family and the Ruiz Foods executive team work together to ensure that our founding vision and values continue to guide as we grow into the future.

Kimberly Ruiz Beck

Chairman of the Board and daughter of our co-founder Fred Ruiz

OUR VISION

A legacy of making great food and a passion for making a difference.

OUR VALUES

Innovation
Integrity
Quality
Respect
Safety
Teamwork

BOARD OF DIRECTORS

Kimberly Ruiz Beck
Chairman of the Board

Kelly Ruiz Hanchett
Director

Bryce Ruiz
Director

Matthew Ruiz
Director

Dan Antonelli
Director, President & CEO

David Auchterlonie
Director

Arthur Drogue
Director

John Geisler
Director

Angelo Iantosca
Director

OPERATING COMMITTEE

Olga Balderama
SVP and General Counsel

Joe Bybel
SVP, General Manager Retail Business Unit

Tony Caetano
SVP, Administration

Kimberli Carroll
SVP, General Manager Foodservice Business Unit

Stephen Coale
SVP, Supply Chain

Dan Redfern
SVP and Chief Financial Officer

Jesse Sowell
SVP, Retail Sales

Michael Warter
SVP and Chief Information Officer

El Monterey®, Tornados®, and Ruiz 4 Kids® are trademarks owned by Ruiz Food Products, Inc., registered in the United States and other countries. Artisan Bistro®, Three Bold Brothers™, and Not Your Nonna's™ are trademarks owned by Ruiz Brands LLC, registered in the United States and other countries, and licensed for use by Ruiz Food Products, Inc.
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